Best All-Day Brunch Restaurants in Atlanta

West Egg Cafe has been serving breakfast and brunch all day, every day on Howell Mill Road for more than a decade. It’s tough to beat sour cream pancakes with syrup and spiced honey butter or the simple comfort of the blue plate (two eggs, biscuit, choice of breakfast meat, and roasted garlic grits or skillet potatoes). Don’t skip the steak and eggs here or the fried chicken hash. On the Emory side of town? Check out the General Muir, too, partially owned by the folks behind West Egg, for Jewish deli-style brunch staples like smoked pastrami hash or pecan-crusted French toast with spiced honey butter. Make sure to order one of the open-faced bagels on the menu there, like the Avenue A with smoked salmon, grapefruit, avocado, red onion, cucumber, dill, and schmear. There’s a location of the General Muir now open in Sandy Springs.



